Treat Bag Toppers (with pretzels)Click image to enlarge Designer: Stacey Kingman At my house, the closer we get to the holidays, the more we start covering things with candy and sprinkles! Candy-covered pretzel rods are such a fun, easy project and the kids absolutely love to decorate them. I usually get everything set up and then let them do the dipping and sprinkling while I make some festive treat bags to put them in for sharing with neighbors and friends. The topper cards I made for my bags are easy to mass-produce for lots holiday treat-giving. Difficulty rating
Instructions (Print version)
1. Cut red cardstock to 5 ¼” X 4 ¼” using the Scallop Rotary Blade. Using the Scoring Rotary Blade, score the cardstock and fold so that your card is 4 ¼” wide.
5. To make red holly berries, use the ¼” Hand Punch to punch three tiny circles per set of holly leaves. Adhere berries with Tool Taxi glue wand.
6. Print message on kraft cardstock. Punch message out with Large Square-a-licious Squeeze Punch, adhere to the back of the card.
Supplies: Pretzel Rods, Almond Bark (White and Chocolate), Candy Sprinkles, Wax Paper 1. Heat almond bark according to package directions.
Supplies: Fiskars : 12-99027097 Desktop Rotary Trimmer Fiskars : 12-33897097 Tape Runner Fiskars : 12-99037097 28mm Scoring Rotary Blade - Blade Style F Fiskars : 12-99147097 28mm Scallop Rotary Blade – Blade Style F Fiskars : 12-74167097 Oval ‘n Oval Again XL Squeeze Punch Fiskars : 12-74367097 Round 'n Round Medium Squeeze Punch Fiskars : 01-003978 Square-a-licious Squeeze Punch Fiskars : 12-88817097 Tool Taxi Fiskars : 23527097 Hand Punch – ¼” Circle Other – solid cardstock (Prism Cardstock – Blush Red Dark, Butter Cream, Kraft), patterned paper (October Afternoon - Good Cheer collection), clear treat bags, stapler |



